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Greene King opens 30th Nest pub in Wales

Greene King opens 30th Nest pub in Wales

London City Airport to launch first luxury pre-flight lounge

London City Airport to launch first luxury pre-flight lounge

UKHospitality backs government plans to reform VAT collection

UKHospitality backs government plans to reform VAT collection

Greene King opens 30th Nest pub in Wales
London City Airport to launch first luxury pre-flight lounge
UKHospitality backs government plans to reform VAT collection

Lexington MD expands role to lead Elior UK’s B&I offering

Managing director of Lexington Catering Matt Wood has revealed he is set to expand his role…

Revolution Bars rejects ‘highly conditional’ Nightcap offer

Revolution Bars Group, which operates the Revolucion de Cuba and Peach Pubs brands, has…

Wagamama to debut in India

UK-based Pan-Asian restaurant operator Wagamama is set to launch in India after agreeing a…

Searcys wins 41 Portland Place contract

Searcys has announced its appointment as the official catering partner at 41 Portland Place.

Chef Tom Waters opens first permanent restaurant

Chef Tom Waters has unveiled his first permanent restaurant, Gorse, today 28 May 2024, in…

L’Eto opens new café and restaurant in Covent Garden

International restaurant and café brand, L’Eto, has opened its latest location within The…

Robinsons Brewery invests £1.6m in pub partners during Q1

Robinson Brewery has “significantly” increased its investment spend to £1.6m, which has…

The importance of a 360 marketing campaign

The hospitality sector is an incredibly competitive market, with new bars, restaurants,…

The Vineyard Hotel opens new OutSide dining concept

The Vineyard Hotel in Newbury, Berkshire, has announced the launch of a brand-new outdoor…

Spaces at The Spine appoints new head chef

Spaces at The Spine has announced the appointment of Gareth Penn as its new head chef.
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