Trending now
Kibou to open seventh site on Birmingham’s Temple Row

Kibou to open seventh site on Birmingham’s Temple Row

22h ago
1 min read
Greene King overhauls menus at 70 pubs across UK

Greene King overhauls menus at 70 pubs across UK

22h ago
1 min read
Trending now
Kibou to open seventh site on Birmingham’s Temple Row

Kibou to open seventh site on Birmingham’s Temple Row

22h ago
1 min read
Greene King overhauls menus at 70 pubs across UK

Greene King overhauls menus at 70 pubs across UK

22h ago
1 min read
Trending now
Kibou to open seventh site on Birmingham’s Temple Row

Kibou to open seventh site on Birmingham’s Temple Row

22h ago
1 min read
Greene King overhauls menus at 70 pubs across UK

Greene King overhauls menus at 70 pubs across UK

22h ago
1 min read
Popular now
Kibou to open seventh site on Birmingham’s Temple Row

Kibou to open seventh site on Birmingham’s Temple Row

22h ago
1 min read
Greene King overhauls menus at 70 pubs across UK

Greene King overhauls menus at 70 pubs across UK

22h ago
1 min read
German Kraft Brewery partners with Landsec for Model Market relaunch

German Kraft Brewery partners with Landsec for Model Market relaunch

Thursday, 18 June 2026, 12:34
1 min read

Shekina Tuahene

Shekina is a multimedia journalist who is happiest when listening to music or watching a true crime documentary. This Ghanaian-blooded London born girl also loves to travel, drink and socialise with friends. Drop her a line if you have any stories.

Shekina Tuahene

Shekina is a multimedia journalist who is happiest when listening to music or watching a true crime documentary. This Ghanaian-blooded London born girl also loves to travel, drink and socialise with friends. Drop her a line if you have any stories.
People Powered: six things I learnt from a sustainable sourcing model

People Powered: six things I learnt from a sustainable sourcing model

Monday, 25 February 2019, 11:37
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‘Secret Japanese bar’ launches at Cubé in Mayfair

‘Secret Japanese bar’ launches at Cubé in Mayfair

Friday, 22 February 2019, 12:15
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All avocado restaurant pop up comes to Bluebird Chelsea

All avocado restaurant pop up comes to Bluebird Chelsea

Friday, 22 February 2019, 12:15
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The benefits of mobile refrigeration in the catering industry

The benefits of mobile refrigeration in the catering industry

Friday, 22 February 2019, 12:05
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Sofitel London Heathrow appoints new executive chef

Sofitel London Heathrow appoints new executive chef

Thursday, 21 February 2019, 11:54
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Energy savings guide for restaurants and pubs

Energy savings guide for restaurants and pubs

Thursday, 21 February 2019, 11:16
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The Claremont reopens following £380,000 investment

The Claremont reopens following £380,000 investment

Wednesday, 20 February 2019, 12:40
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Why one high-end London restaurant made the switch to induction

Why one high-end London restaurant made the switch to induction

Wednesday, 20 February 2019, 12:36
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Third of Brits admit to restaurant no-shows

Third of Brits admit to restaurant no-shows

Wednesday, 20 February 2019, 12:06
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